Cucumber & Cheese Skewers
Mild cheese cubes and cucumber on little sticks.
Ready in
About 8 min · 8 min prep + 0 min cook
Safe favourite
snack plate
Texture
CrunchySeparate foodsBite-sized
Ingredients
- Cheddar
- Cucumber
Step-by-step
- 1Cut cheddar into bite-sized cubes.
- 2Slice cucumber into thick coins.
- 3Thread alternating cheese and cucumber onto cocktail sticks.
- 4Arrange on a plate.
- 5Serve cool with a side dipping sauce if liked.
Adapt for a picky eater
- ·Make it milder: skip strong spices, herbs and onions — keep salt, butter or a touch of cheese instead.
- ·Swap an ingredient: trade anything they avoid for a safe favourite (e.g. cucumber sticks instead of cooked veg).
- ·Keep things separate: serve the parts side by side, not mixed — sauce on the side.
- ·Simplify: a smaller portion of just two or three familiar parts of the dish is a win.